Top 5 Authentic Indian Food in the USA 

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Rasika - Washington, D.C.

Rasika offers fine dining Indian cuisine in D.C. Known for hosting notable personalities, it's led by acclaimed Chef Vikram Sunderam, offering a blend of classic and innovative dishes like palak chaat and black cod.

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Junoon - New York City

Junoon in NYC impresses with its Michelin-starred modern Indian cuisine. Chef Akshay Bhardwaj's creations, like tandoori octopus and ghost chile murgh tikka, promise an unforgettable culinary journey.

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Adda - Long Island City, New York

Adda, helmed by Chef Chintan Pandya, delivers authentic Indian flavors in a casual setting. Highlights include dahi batata puri and lucknowi dum biryani, offering a taste of India's diverse cuisine.

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Dhamaka - New York City

Dhamaka showcases India's regional fare with flair. Owned by Roni Mazumdar and Chef Chintan Pandya, it offers dishes like gurda kapoora and tabak maaz, providing a unique culinary experience.

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Rasa - Burlingame, California

Rasa in Burlingame holds a Michelin star for its South Indian cuisine. Chef Vijay Kumar's creations, like prawn chutney and Bombay sliders, promise bold flavors and seasonal delights.

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Rasika

Enjoy luxury dining at Rasika, Washington D.C. For an unforgettable experience, try palak chaat and black cod.

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Junoon

Indulge in modern Indian cuisine at Junoon, New York City. Delight your palate with tandoori octopus and brain toast.

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Adda

Experience authentic Indian flavors at Adda, Long Island City. Don't miss dahi batata puri and lucknowi dum biryani.

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Dhamaka

Embark on a culinary journey at Dhamaka, New York City. Explore dishes like gurda kapoora and semolina-crusted pomfret fish.

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Rasa

Savor South Indian delicacies at Rasa, Burlingame, California. Indulge in prawn chutney and Bombay sliders for a memorable dining experience.

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