Cake mix cookies recipe

These simple cake mix cookies require only three ingredients and your preferred add-ins! I'm also providing my favorite versions to show how versatile this dish is.

– 1 (15.25-ounce) box dry cake mix – ⅓ cup vegetable or canola oil (80 ml) – 2 large eggs at room temperature Optional: 1/2 to 1 cup of your favorite mix-in



Heat the oven to 350°F (180°C). Put two big baking sheets with parchment or silicone mats aside. In a large bowl, mix dry cake mix, oil, and eggs. After mixing, add your mix-ins.


Drop two tablespoons of dough per cookie onto prepared cookie sheets in rounded balls. Baking for 10–12 minutes sets the cookies' tops and lightly browns their edges.


Take them out of the oven and let them cool for 5 minutes on the cookie sheet. Then move them to a wire rack to cool all the way through.


Also See: 

Apple bread recipe